Sometimes when I work with new students (or even experienced ones), they come to the point of asking me: why make change? Why can’t I stay as I am? It’s a great question, and worth unpacking. Especially if things are going okay, why make changes? Why not carry on with the thing that works?
Back to the Great Madeleine Disaster of 2019
Last week I told you the story of the Great Madeleine Disaster of 2019, in which I made a gloriously disastrous attempt at baking using a new recipe instead of my usual one. I was using it to make a very important point about the importance of experimentation and failure if you want to improve.
But the observant and questioning among you may have wondered why I was trying the new recipe at all. Why risk wasting ingredients and time on something untried when I have a perfectly good recipe that I know works well?
It’s a great question, and I touched briefly on part of my answer last week. I wrote:
I firmly believe that if we are to truly learn from Alexander’s work, we must also take on board his example with regard to the role of experimentation and failure in improvement. Quite simply, you can’t improve without changing, and in order to change you have to allow for the possibility of failure. 
Put simply, if you want to improve, you have to do something different. If you do something different, you risk it not working. But if it doesn’t work, you have lots of lovely information to sift through. You can evaluate what happened, and learn from it. You can even compare the different process to your old one, and look at the differences to see what you can learn. All of this is valuable.
Why make change? To maintain mental flexibility.
There’s another reason, though, why I tried the new madeleine recipe. It comes down to the nature of habit. If I make the same recipe every time, I get to know it really well. I come to know it so well, in fact, that after a time I no longer need the method in front of me. I go to my kitchen, pull out the ingredients and the tin, and get baking. Pretty soon I can make the recipe without really paying attention to what I’m doing. I can listen to an audiobook, or be doing some writing as I bake.
But if I reach that point, if I’ve allowed the baking to become habitual, am I enjoying it? Am I even really ‘in the room’? And will I get bored of that particular recipe, but go on making it anyway, just because it’s what I know best?
When any activity gets to that point, we have allowed it to become a habit of thought and body. We have made it an automatic behaviour. If we reach that point, FM Alexander says that we have effectively reduced our capacity for mental flexibility and versatility:
We must always remember that the vast majority of human beings live very narrow lives, doing the same thing and thinking the same thoughts day by day, and it is this very fact that makes it so necessary that we should acquire conscious control of the mental and physical powers as a whole, for we otherwise run the risk of losing that versatility which is such an essential factor in their development.
Mental flexibility requires practice
According to Alexander, if we want to maintain flexibility of mind we have to practise using it. This is no different to flexibility in the muscles: if we want physical flexibility, we have to work on it regularly. What better way to work on flexibility than to find places in daily life where we can try new things? I regularly try new recipes not just because I want to find the best ones, but because I want to enhance my versatility as a baker and as a thinker. By refusing to narrow my life to a relatively narrow range of activities and thoughts, I make the choice to use my mental powers in new ways. I choose to bake different things because if I practise flexibility in the small things, I’ll have the skills ready when a big life challenge comes up.
Alexander was very clear about mental flexibility: as with physical flexibility, you use it or you lose it. You also will never know the joy one can find in extending one’s comfort zone.
In concluding this brief note on mental habits I turn my attention particularly to the many who say, “I am quite content as I am.” To them I say, firstly, if you are content to be the slave of habits instead of master of your own mind and body, you can never have realised the wonderful inheritance which is yours by right of the fact that you were born a reasoning, intelligent man or woman.
So do some mental flexibility training! Get out there, and try something new. It could be the making of you.
 Alexander, F.M., Man’s Supreme Inheritance, IRDEAT NY 1997, p. 65.
 ibid., p.67f.
Image: Yathin S Krishnappa [CC BY-SA 3.0 (https://creativecommons.org/licenses/by-sa/3.0)]